With 200 milliliters of a sour orange juice, an equal amount of sugar, and 7 grams of agar agar powder, these orange jelly candies can be made without gelatin. Indonesia-based Vinostar Channel makes it look easy, but getting the right consistency for cooling, as well as the rolling the jelly...
With 200 milliliters of a sour orange juice, an equal amount of sugar, and 7 grams of agar agar powder, these orange jelly candies can be made without gelatin. Indonesia-based Vinostar Channel makes it look easy, but getting the right consistency for cooling, as well as the rolling the jelly...